Wellness Foods' New Trends Issue Coming in December
Our first annual Wellness Foods Trends Issue will be published in December and used throughout 2008 as a reference tool for our 27,000 food and beverage subscribers involved in nutraceutical and nutritional product development.

The Categories
The Trends Issue will take an in-depth look at the biggest wellness topics in the food industry. We recognize that many ingredients transcend product categories, so we have chosen to focus on an ingredient's healthful benefit. This approach allows processors to think of ingredients and formulation applications in broader terms and will result in the most comprehensive reach of your message to our readership.

Trend categories include:
» Future Trends
» Baking Trends (including Gluten-Free)
» Ingredient Trends (including "Red Hot Reds")
» Beverage Trends (including Enhanced Waters)
» Wellness Packaging (including Ecopackaging)

Advertiser Opportunities
In Print — Ways to Stand Out
Full page advertisers in the December Trends Issue will have the opportunity to sponsor an ingredient definition. Definitions will be online as well!

Contact your sales representative today to get top placement in the Online Digital Trendsetter Directory and to reserve the ingredient your company would like to sponsor!

Midwest: Ann Franzen
630-467-1301 x344
kross-baker@putman.net

West Coast/South: Tom Schoen
630-467-1301 x496
tschoen@putman.net

East Coast: Tony Fasano
845-369-5885
tfasano@putman.net

Inside Sales: Emily Rogier
630-232-4817
erogier@putman.net

Digital Sales: Kim Elkof
630-467-1301 x396
kelkof@putman.net

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