This Edition Sponsored by Gilbert

The future is (almost) here
Processing innovation is alive and well. We look at five technologies of tomorrow that are available today (or soon): supersonic processing, high-pressure sterilization, bioseparation, radio frequency heating and carbon dioxide extrusion.

Product Spotlight: Coffee with a conscience
Starbucks' Rwanda Blue Bourbon provides lessons to all food processors on fair trade and a social mission … and the marketing opportunities inherent in those causes.

New sources of resistant starch
Wheat, potatoes, legumes, even tapioca are being developed as sources of resistant starches, although with different characteristics – and often more fiber – than the original corn source.

Sponsored Product

Mesh Door Eliminates Pests
AIB standards require dock doors used for ventilation to have tight fitting screen doors & Goff's is here to help! Their Bug Blocking Mesh Curtain Door is the perfect way to keep pests out of food processing facilities and allow fresh air & light in. Get more info here >>

Rollout: September's best new products

The 100 top global brands

Nooyi to replace Reinemund at PepsiCo

New Ingredients, Equipment and Services

Ingredient Round-Up: Dairy flavors & ingredients

Hygienic polyurethane concrete flooring provides added durability, integrity

New sweetener formulations reduce calories, fat and sugar

Coming Events

Nano4food Conference
Oct. 12-13, Atlanta

Pack Expo Int'l. 2006 and Process Expo 2006
Oct. 29-Nov. 2, Chicago

Juice Products Association's 10th Int'l Economic Outlook Conference
Nov. 7-8, New York

Sponsored Links

Bunge Oils
Your one stop shop for all your shortening & oil needs

Implement Asset Improvements with an On-Site Assessment & White Paper
Avantis® helps you manage assets better, faster and easier.

The Sherwin-Williams Company
High Performance Coatings for all areas of your facility