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May 23, 2006

Let us help you plan your IFT Show visit
The Institute of Food Technologists' annual conference and trade show will be June 24-28 in Orlando. With more than 2,000 exhibit booths, the show floor can be daunting. Let us direct you to some of the most interesting and innovative exhibits at the show... and to three suppliers who are not exhibiting, but whose products and services are worthy of your consideration.


EGGSplore the benefits of egg products!
Eggs can perform more than 20 distinct functions in the making and processing of food. Polyfunctional eggs can leaven, bind, moisturize, dry, flavor, glaze, clarify, emulsify, retard crystallization, garnish, color and add nutrients to your formulations. Booth #3516.
Cargill to showcase innovative product prototypes at IFT
Cargill will present how it helps customers translate market trends and consumer insights into tasty, innovative product concepts that address unmet needs. The company's booth will showcase great-tasting, consumer-driven prototypes in the baking, beverage, snack, cereal and dairy categories. Booth #1939.
Brookfield — A world leader in viscosity measurement & control
Brookfield's new 2006 catalog features viscometers, rheometers and texture analyzers. Exciting new web resource for food viscosity/texture professionals at www.FoodViscosity.com focusing on food viscosity/texture analysis issues. Booth #3509.
U.S. Highbush Blueberry Council
Blueberries are an adaptable ingredient that give you a head start and keep you up to speed. Blueberries are available year round in many convenient forms: whole, fresh or dried; as purée, concentrate, and juice; freeze-dried and osmotically preserved. Booth #1581.
Taste tangible evidence of ADM's resourcefulness at IFT
Numerous food product samples will highlight applications of many ADM ingredients including Enova oil, CardioAid plant sterol esters and Novalipid zero and low trans-fat products, plus the new Aspire food system approach. Booth #2514.
Wenger's MAGNUM ST twin screw extruder
Wenger features the all new MAGNUM ST twin screw extruder, with higher torque and greater capacity than previous extruders. Other highlights: horizontal and vertical dryers, toasting ovens, and cereal enrobers, computerized, integrated and automated for complete process management. Booth #948.
Pizzey's Milling to exhibit at IFT 2006
Pizzey's Milling supplies premium quality flaxseed ingredients. Flaxseed is an excellent source of ALA Omega 3, fiber and lignans. Products containing flaxseed qualify for label claims. Please visit Pizzey's Milling in Orlando to learn more. Booth #1361.
Genesis R&D SQL: Not just your ordinary labeling software
Features exceptional 26,000+ food and ingredient database, automatic nutrient analysis and Nutrition Facts labeling, easy-to-use, intuitive platform; regular updates, and outstanding technical support and customer service. Booth #1470.
New products! Value-added mushrooms & IQF roasted vegetables
Frozen Sautéed Mushrooms, fresh-like texture. Lightly seasoned. Wide variety of applications. No hydrogenated oil. Tru-Roast Vegetables yield 2/3 less free moisture than other roasted vegetables. No draining before use. Superb flavor. Booth #3720.
ICL Performance Products LP delivers innovative ideas
The leader in creative phosphate solutions has launched a new website that focuses on products for the food and beverage industry. The website features a product search database, making information on applications, functions and products accessible. Booth #3214.
Visit NDC at IFT
NDC manufactures on-line, at-line and laboratory measurement systems for analysis of moisture, fat, oil and protein in process foods. We feature the MM710 and InfraLab710, the ultimate in high-speed, precision NIR analyzers. Booth #748.
Cargill Texturing Solutions
Cargill will showcase great-tasting, consumer-driven prototypes including 'Orlando in June' ice cream, featuring the dairy expertise of the recently acquired Degussa Food Ingredients, as part of the company's "Concept to Consumer" theme. Booth #1939.
Food-Friendly Functional Ingredients from InterHealth
Offering Super CitriMax, an appetite suppressant and fat burner; ChromeMate, a chromium complex promoting healthy blood sugar levels; and OptiBerry, a natural anthocyanin-rich berry extract. Booth #1338.
Other valuable suppliers/service providers not attending the show this year:
Edlong Dairy Flavors 'best dairy flavor supplier' for 3 years
Edlong Dairy Flavors has added a new look and advanced functionality to their website. Register to use Edlong® Dairy Link to download needed documentation and request samples of our signature dairy flavors. Find out why we've been named 'best dairy flavor supplier' for the last 3 years.
The Garlic Co. — Premium ingredients for more than 20 years
The Garlic Company sells millions of pounds of fresh, peeled and processed garlic and jalapeños to the foodservice, retail and ingredient industries each year. Crisp Roast Garlic — true roasted garlic flavor in easy-to-use form!
Looking for a firm that knows food? Get to know POWER!
At POWER, we've put our 20 years of food experience to work for America's top food companies. POWER's expertise is evident in our continued success, ranking 8th on ENR's 2004 Top Ten Food Processing Plants Design Firms list.

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